If it is a healthier sweet treat you are looking for, this recipe has you covered. These Healthy Cheesecake Brownies are low in refined sugar, full of healthy fats and gluten free.
These Spiced Sweet Potato Falafel make such a versatile snacking food. Protein rich from the gram flour and chickpeas they can be added to wraps, Buddha bowls or simply eaten on their own.
This Roasted Squash Soup is a super way to use up those leftover pumpkins after Halloween. However, squash season runs much longer than just October and this soup is one of the best ways to make the most of it.
This hearty sausage stew is a wonderful winter warmer and pairs perfectly with crispy roast potatoes or crusty warm bread.
These Chocolate Dipped Clementines are the perfect quick and easy snack to make the most of the citrus season.
This classic pesto pasta benefits from crispy spiced chickpeas.
Ready in 30 minutes and relying on store cupboard essentials this is a real mid week meal winner
Ever wanted to eat dessert for breakfast and not feel guilty (not that you should), well this recipe is for you!
This Apple Breakfast Crumble is refined sugar free, packed full of fruit and can also be gluten free with a few swaps.
These Chocolate Orange Baked Oats are a filling fuss-free hot breakfast option, that are exactly as they sound, oats that are baked!
This Spiced Apple Cookie Dough is ready in under 30 minutes, made from staple cupboard ingredients and is packed full of protein.
This delicious and flavourful Easy Chana Masala is a top contender when you are looking for a fuss free recipe to batch cook.